Healthy inflammatory response support, Antioxidant support, Emotional support
One of the most precious spices in the world, Saffron is loaded with antioxidants that promote the body’s natural response to free radicals.
Antinociceptive and anti-inflammatory effects of Crocus sativus L. stigma and petal extracts in mice – 2002 – BMC Pharmacology
Antioxidant potential of crocins and ethanol extracts of Gardenia jasminoides ELLIS and Crocus sativus L.: A relationship investigation between antioxidant activity and crocin contents – 2007 – Food Chemistry
Comparison of petal of Crocus sativus L. and fluoxetine in the treatment of depressed outpatients: A pilot double-blind randomized trial – 2006 - Progress in Neuro-Psychopharmacology